Reimagining sustainable farms
After 20 years of helping clients in the organic industry, we wanted to make our own mark. With our partners, we created Urban Organics, a sustainable aquaponics farm inside an old brewery, where fresh veggies and fish grow year-round. One of the first USDA-certified-organic facilities in the country, Urban Organics is not only increasing access to healthy food, it has ignited more than $200 million in economic development and hundreds of new jobs.
We secured high-profile recognition locally, nationally and internationally by Newsweek, Fast Company and The Guardian, which called Urban Organics one of the 10 most innovative projects from around the world.